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26 July 2006

Canada Eats: Sugar...dadadada da da...

Oh honey, honey....

A bit of happy news! I'm absolutely thrilled to have a cookbook review column for Canada Eats, a new, Canadian-focused online culinary magazine. Every month I'll record my adventures and misadventures as I review and test recipes from a different title.

Since July's theme was (what else) Canada, I chose a tome from my groaning shelves, Anna Olson's Sugar. Here's the review.

cheers!
jasmine

tags:
at

4 comments:

  1. K and S26 July, 2006 21:56

    congratulations! can't wait to see what other adventures you encounter!

    ReplyDelete
  2. Anonymous26 July, 2006 22:24

    You are so organized but you are great fun to read also.

    ReplyDelete
  3. Anonymous27 July, 2006 16:50

    Hey you!

    Congratulations on the column! You deserve it and I know you will do it justice.

    All my best!

    ReplyDelete
  4. Sara30 July, 2006 11:02

    Loved your review! That looks like an interesting site.

    ReplyDelete

Thanks for stopping by.

I love visitor reactions but not anonymous notes, comments which went one round too many on the spin cycle, part of an inflammatory campaign, or those best left for the compost heap. And yes, comments left by "content marketers" are spam, in my eyes and will be dealt with accordingly.

The recipes I post have worked for me, but if you've had problems, I'll do my best to help. Attacks based on results because you've not followed what I've posted (changed ingredients, cooking methods and/or quantities) won't be posted.

In other words: be kind or constructive, not libellous or smarmy.