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15 April 2012
Ceci n'est pas un fruitcake
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This year I hemmed and hawed over what I wanted to make for Easter Dessert. Pies, cakes, ice creams--they all flitted through my mind as no...
1 comment:
06 April 2012
Good Friday: Seafood Pie
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It seems as if everyone I know who's keeping Good Friday is having a fish fry today. Don't get me wrong, I love a good fish fry (te...
1 comment:
17 March 2012
Happy St. Patrick's Day: Guinness-Braised Beef Ribs
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Happy St. Patrick's Day to one and all. I hope you are able to spend the day with those who mean much to you. This year's Guinness-...
3 comments:
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