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25 January 2010
On My Rickety Shelves: Fat
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Thanks to the lovely people at Random House, a copy of this month's cookbook selection was delivered to my kitchen. Fat: An appreciation...
8 comments:
20 January 2010
I is a grown up: removing marrow from beef bones
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I first felt adult when I set up my first Registered Retirement Savings Plan. I guess that says a lot about me. It wasn’t when I passed m...
11 comments:
15 January 2010
Happy birthday Edna: Cranberry-ginger swirly buns
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A few years ago I, along with a number of bloggers , celebrated the life of my dear friend Edna Staebler with an event called A Day That R...
3 comments:
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