tag:blogger.com,1999:blog-16665987.post490397718381723807..comments2024-01-22T03:18:40.458-05:00Comments on Confessions of a Cardamom Addict: In a jamjasminehttp://www.blogger.com/profile/05152931556148877553noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-16665987.post-39683532362057994052008-01-28T23:34:00.000-05:002008-01-28T23:34:00.000-05:00Hello allKat, Glamah16, Kelly -- very easy. I fig...Hello all<BR/><BR/>Kat, Glamah16, Kelly -- very easy. I figure if I can do it, anyone can<BR/><BR/>Tanna -- I'd not pondered it until a few years ago when a writer friend of mine mentioned how therapeutic mindless tasks are to working through writer's block.<BR/><BR/>Lydia -- Good questions. Processed in a water bath. The ones I have are kept in the fridge, just in case. I believe the ones jasminehttps://www.blogger.com/profile/05152931556148877553noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-66409419107791626582008-01-28T00:16:00.000-05:002008-01-28T00:16:00.000-05:00Lovely jam & well written. Just a coincidence but ...Lovely jam & well written. Just a coincidence but I made tangerine marmalade half an hour ago! Will post it once I get rid of the edwards scissorhand feeling in my arm...have been snipping away the peels to glory! Thanks for stopping by my blog Jasmine.<BR/>BTW Beelzebub is very sweet!LOLDeeba PABhttps://www.blogger.com/profile/05527333008494519621noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-47801535138545002092008-01-27T13:57:00.000-05:002008-01-27T13:57:00.000-05:00Beautiful writing! The jam is wonderful. I have re...Beautiful writing! The jam is wonderful. I have really strong memories of my mother's jams days, the aroma was indeed intoxicating!Helenehttps://www.blogger.com/profile/15119932841882891505noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-69676901745531593812008-01-26T06:18:00.000-05:002008-01-26T06:18:00.000-05:00Beautiful jam and a gorgeously written post. I sti...Beautiful jam and a gorgeously written post. I still have a few carrier bags of sloes in the freezer, waiting patiently for some gin or maybe to be turned into jelly?<BR/><BR/>Glad you remembered to keep some for yourself.<BR/><BR/>xNaomi Devlinhttps://www.blogger.com/profile/07282911907338291478noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-30423963473248155672008-01-22T09:12:00.000-05:002008-01-22T09:12:00.000-05:00Love this post. The 'eunuch in the Playboy Mansio...Love this post. The 'eunuch in the Playboy Mansion' comment just made me choke on my tea!! Perhaps take a look at a wonderful little book called 'Blue Jelly: Love Lost & the Lessons of Canning'...I think you may relate. XOHello.https://www.blogger.com/profile/02876575721264975961noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-8123293392327989362008-01-21T18:18:00.000-05:002008-01-21T18:18:00.000-05:00Jasmine ~ Last year I was supposed to venture into...Jasmine ~ Last year I was supposed to venture into the world of preserves but immersed in the world of academia, I feared the process would be more stress than I wanted to handle. You make it sound so simple as does Nigella. <BR/><BR/>I'm not going to do any of those clear jellies where one suspends a muslin-cloth filled with pulp and all over a pot (to prevent a cloudy result, I believe, for Shaunhttps://www.blogger.com/profile/08345640038135299538noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-3897862773465845712008-01-20T23:33:00.000-05:002008-01-20T23:33:00.000-05:00Great recipe! I just got a stand mixer and I've b...Great recipe! I just got a stand mixer and I've been baking quite a bit. This would be a great pair to some of my scone recipes.KellytheCulinarianhttps://www.blogger.com/profile/17157742508302761756noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-29623930536804758542008-01-20T17:39:00.000-05:002008-01-20T17:39:00.000-05:00It is indeed a visual treat before it becomes a ta...It is indeed a visual treat before it becomes a taste one. Little jewels to get you through the winter, until summer brings some new edible rubies.Annemariehttps://www.blogger.com/profile/13611096567139013824noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-379467905354966952008-01-19T23:04:00.000-05:002008-01-19T23:04:00.000-05:00The jam looks lovely, such a brilliant color.The jam looks lovely, such a brilliant color.Jennyhttps://www.blogger.com/profile/06100295997954408204noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-59742550370087981322008-01-19T15:16:00.000-05:002008-01-19T15:16:00.000-05:00Nice to have you back! I've always been a reader ...Nice to have you back! I've always been a reader but never commented until now. I've missed your site!Judihttps://www.blogger.com/profile/12213989442522711010noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-69916144851373832872008-01-19T12:59:00.000-05:002008-01-19T12:59:00.000-05:00I need to get out my old canning stuff this year. ...I need to get out my old canning stuff this year. I've been playing around with some ideas.glamah16https://www.blogger.com/profile/16724763173861801914noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-24666121670966488862008-01-19T11:09:00.000-05:002008-01-19T11:09:00.000-05:00Beautiful jam! One question: how are you storing t...Beautiful jam! One question: how are you storing the finished product? Did you process in a water bath, or store in the freezer or fridge?Lydia (The Perfect Pantry)https://www.blogger.com/profile/18005372315838352874noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-3910932032408206642008-01-19T06:24:00.000-05:002008-01-19T06:24:00.000-05:00Love the jam! That is beautiful.Interesting about...Love the jam! That is beautiful.<BR/>Interesting about the repetition thing. I was just telling someone about how I can have wonderful conversations with myself swimming.MyKitchenInHalfCupshttps://www.blogger.com/profile/07321041059604871286noreply@blogger.comtag:blogger.com,1999:blog-16665987.post-35255431688513795842008-01-19T02:26:00.000-05:002008-01-19T02:26:00.000-05:00this sounds delicious, will have to try it soon :)...this sounds delicious, will have to try it soon :)K and Shttps://www.blogger.com/profile/15375282198168168331noreply@blogger.com